Food Truck Business
Bussiness unit 6 assignment
for this assignment, you will evaluate the concepts associated with entrepreneurship. First, locate the video below in the Films on Demand database in the CSU Online Library.
ABC News (Producer). (2013). Building a food truck business from the ground up [Video file]. Retrieved from https://libraryresources.
Click here to view the video transcript.
Next, answer the following questions.
- What value does this business bring to the communities it serves?
- What are the advantages of the food truck business?
- What are the risks involved in this business?
- What characteristics of the owners help to make this business a success?
- What type of entrepreneurship is displayed in the video? Explain.
- Why is additional support critical for the success of the food truck business?
- What suggestions would you recommend for this business?
Your case study must be a minimum of two pages in length. Be sure to cite any sources using APA format.
go to mycsu.com and my username is 216711 and my password is Sammy1990
make sure your going to mycsu/ Columbia southern
Where you can access the video its in unit 6 of business it says unit 6 case study
Answer preview
Food trucks business brings communities together. According to Fong (2014), people living in the communities served by the food trucks meet and eat their food while interacting. During such events, people get to talk and interact, something that cannot happen in restaurants. Another value is that food trucks offer diverse options for food that satisfies the individual needs of a person. The wide range of choices enables people…
(750 words)