Hospitality Industry

Read the chapters and answer the following questions. #3

Instructions: You are required to answer the following questions. You should save your answers in a Word document for submission. Please do not repeat the questions on your answer sheet. Instead, please list the answers numerically/sequentially by simply utilizing 1, 2, 3, and 4. Each assignment must have a cover page listing your name, the name of the assignment, and the date. The cover page does not count towards the word count. For each assignment, you are expected to answer the assigned questions in your own words. Each assignment paper should be at least 250 words. Papers less than the required 250 words will get zero. This does not mean each question requires a 250-word response; rather, the total number of words for answering the questions must total more than 250 words.

1. Why have nonalcoholic drinks increased in popularity, and what difficulties do bar managers face when serving alcohol?

2. Describe the origin of cocktails. What constitutes a cocktail?

3. Explain why there is no single definition of the various classifications of restaurants; give examples.

4. What are the five mother sauces?

Please send me the chapters.

Answer preview

The hospitality industry serves both alcoholic and non-alcoholic beverages. Recently there has been an increase in the popularity of non-alcoholic drinks because people are taking more caution when it comes to alcohol consumption. Social awareness has been raised, encouraging people to consume…

(450 words)

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